restaurant-industry

Sushi

Exciting Sushi Scene in California: New Openings and Upgrades

Discover the latest sushi trends and restaurant expansions in Central Market and downtown York. From traditional sushi to ramen and katsu, the culinary scene is buzzing with diversity and innovation.

See more

Heirloom Vancouver

Vancouver's Heirloom Owner Breaks Silence After Closure Shock

Find out what the owner of Vancouver's beloved Heirloom restaurant has to say following its closure. Shocking revelations inside!

See more

Eclipse path of totality

Discover How the Eclipse Transformed Restaurants in Niagara Falls, Ontario

Find out how sales skyrocketed by 404% in restaurants along the eclipse's path of totality!

See more

Red Lobster

Red Lobster in Hot Water: Seafood Chain Mulls Bankruptcy

Is Red Lobster sinking? Find out why the seafood chain is considering bankruptcy in a twist of fate!

See more

Red Lobster

Red Lobster in Hot Water: A Sea of Bankruptcy Troubles

Find out why Red Lobster, the iconic seafood chain, is making waves with its recent Chapter 11 bankruptcy filing and restaurant closures! 🦞🔥 #RedLobster #Bankruptcy

See more

Shake Shack Toronto

Shake Shack Invades Toronto: Can The Big City Handle the Crinkle-Cut Frenzy?

Get ready for a burger battle in Toronto as Shake Shack makes its Canadian debut with crinkle-cut fries and smash burgers!

See more

Chef James Kent

RIP Chef James Kent: Remembering the Culinary Genius

Famed NYC chef James Kent, known for his Michelin-starred restaurants, tragically passes away at 45. Chefs and foodies mourn the loss of a legend. #ChefJamesKent #RestInPeace

See more

Naomi Pomeroy

Remembering Naomi Pomeroy: A Culinary Icon Lost Too Soon

Discover the legacy of award-winning chef Naomi Pomeroy and her impact on Portland's culinary scene. 🍽️🌟 #ChefsLife #PortlandEats

See more